Keywords
albumin
Bradford protein analysis
exclusion liquid chromatography
Hummel–Dreyer method
magnetite nanoparticles
protein corona
Abstract
The Hummel–Dreyer chromatographic method with selective Bradford protein analysis was used as a new analytical approach to investigate protein corona formation on the surface of nanoparticles. This method, based on the separation of protein-bound nanoparticles from free protein under equilibrium conditions, was tested on citrate-stabilized magnetite nanoparticles and albumin. Quantitative data on protein sorption were obtained, and it was shown that preincubation of the nanoparticles with the protein is necessary to achieve equilibrium.
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