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Thermodynamics of intermolecular interactions between saccharides and 18-crown-6 in water

Elena Vladimirovna Parfenyuk 1
Elena Vladimirovna Parfenyuk
, 
Olga Ivanovna Davydova 1
Olga Ivanovna Davydova
, 
Natalya Shamil'evna Lebedeva 1
Natalya Shamil'evna Lebedeva
, 
Aleksandr Viktorovich Agafonov 1
Aleksandr Viktorovich Agafonov
10.1070/MC2002v012n02ABEH001540
Published 2002-04-30
Communication , Volume 12, Issue 2, 80-81
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Parfenyuk E. V. et al. Thermodynamics of intermolecular interactions between saccharides and 18-crown-6 in water // Mendeleev Communications. 2002. Vol. 12. No. 2. pp. 80-81.
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Parfenyuk E. V., Davydova O. I., Lebedeva N. S., Agafonov A. V. Thermodynamics of intermolecular interactions between saccharides and 18-crown-6 in water // Mendeleev Communications. 2002. Vol. 12. No. 2. pp. 80-81.
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TY - JOUR
DO - 10.1070/MC2002v012n02ABEH001540
UR - https://mendcomm.colab.ws/publications/10.1070/MC2002v012n02ABEH001540
TI - Thermodynamics of intermolecular interactions between saccharides and 18-crown-6 in water
T2 - Mendeleev Communications
AU - Parfenyuk, Elena Vladimirovna
AU - Davydova, Olga Ivanovna
AU - Lebedeva, Natalya Shamil'evna
AU - Agafonov, Aleksandr Viktorovich
PY - 2002
DA - 2002/04/30
PB - Mendeleev Communications
SP - 80-81
IS - 2
VL - 12
ER -
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@article{2002_Parfenyuk,
author = {Elena Vladimirovna Parfenyuk and Olga Ivanovna Davydova and Natalya Shamil'evna Lebedeva and Aleksandr Viktorovich Agafonov},
title = {Thermodynamics of intermolecular interactions between saccharides and 18-crown-6 in water},
journal = {Mendeleev Communications},
year = {2002},
volume = {12},
publisher = {Mendeleev Communications},
month = {Apr},
url = {https://mendcomm.colab.ws/publications/10.1070/MC2002v012n02ABEH001540},
number = {2},
pages = {80--81},
doi = {10.1070/MC2002v012n02ABEH001540}
}
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Parfenyuk, Elena Vladimirovna, et al. “Thermodynamics of intermolecular interactions between saccharides and 18-crown-6 in water.” Mendeleev Communications, vol. 12, no. 2, Apr. 2002, pp. 80-81. https://mendcomm.colab.ws/publications/10.1070/MC2002v012n02ABEH001540.

Abstract

The intermolecular complexes of D-galactose, D-maltose, sucrose and raffinose with 18-crown-6 were found to be entropy stabilised.

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