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Lipase-mediated transformation of D-xylose and D-galactose into less common L-aldoses

Galina Dmitrievna Gamalevich 1
Galina Dmitrievna Gamalevich
, 
Boris N Morozov 2
Boris N Morozov
, 
Alexei Leonidovich Vlasyuk 2
Alexei Leonidovich Vlasyuk
, 
Edward Prokof'evich Serebryakov 1
Edward Prokof'evich Serebryakov
10.1070/MC1998v008n03ABEH000965
Published 1998-07-06
Communication , Volume 8, Issue 3, 85-86
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Gamalevich G. D. et al. Lipase-mediated transformation of D-xylose and D-galactose into less common L-aldoses // Mendeleev Communications. 1998. Vol. 8. No. 3. pp. 85-86.
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Gamalevich G. D., Morozov B. N., Vlasyuk A. L., Serebryakov E. P. Lipase-mediated transformation of D-xylose and D-galactose into less common L-aldoses // Mendeleev Communications. 1998. Vol. 8. No. 3. pp. 85-86.
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TY - JOUR
DO - 10.1070/MC1998v008n03ABEH000965
UR - https://mendcomm.colab.ws/publications/10.1070/MC1998v008n03ABEH000965
TI - Lipase-mediated transformation of D-xylose and D-galactose into less common L-aldoses
T2 - Mendeleev Communications
AU - Gamalevich, Galina Dmitrievna
AU - Morozov, Boris N
AU - Vlasyuk, Alexei Leonidovich
AU - Serebryakov, Edward Prokof'evich
PY - 1998
DA - 1998/07/06
PB - Mendeleev Communications
SP - 85-86
IS - 3
VL - 8
ER -
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@article{1998_Gamalevich,
author = {Galina Dmitrievna Gamalevich and Boris N Morozov and Alexei Leonidovich Vlasyuk and Edward Prokof'evich Serebryakov},
title = {Lipase-mediated transformation of D-xylose and D-galactose into less common L-aldoses},
journal = {Mendeleev Communications},
year = {1998},
volume = {8},
publisher = {Mendeleev Communications},
month = {Jul},
url = {https://mendcomm.colab.ws/publications/10.1070/MC1998v008n03ABEH000965},
number = {3},
pages = {85--86},
doi = {10.1070/MC1998v008n03ABEH000965}
}
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Gamalevich, Galina Dmitrievna, et al. “Lipase-mediated transformation of D-xylose and D-galactose into less common L-aldoses.” Mendeleev Communications, vol. 8, no. 3, Jul. 1998, pp. 85-86. https://mendcomm.colab.ws/publications/10.1070/MC1998v008n03ABEH000965.

Abstract

Xylitol and dulcitol have been converted into L-xylose and L-fucose, respectively, by employing lipase-mediated enantioselective deacylation or acylation of their cyclic acetal derivatives as the key step.

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