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Effect of a cationic surfactant on protein unfolding at the air–solution interface

Alesya Alekseevna Mikhailovskaya 1
Alesya Alekseevna Mikhailovskaya
Shi-Yow Lin 2
Shi-Yow Lin
Giuseppe Loglio 3
Giuseppe Loglio
Boris Anatol'evich Noskov 5
Boris Anatol'evich Noskov
Published 2011-11-10
CommunicationVolume 21, Issue 6, 341-343
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Mikhailovskaya A. A. et al. Effect of a cationic surfactant on protein unfolding at the air–solution interface // Mendeleev Communications. 2011. Vol. 21. No. 6. pp. 341-343.
GOST all authors (up to 50) Copy
Mikhailovskaya A. A., Lin S., Loglio G., Miller R., Noskov B. A. Effect of a cationic surfactant on protein unfolding at the air–solution interface // Mendeleev Communications. 2011. Vol. 21. No. 6. pp. 341-343.
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TY - JOUR
DO - 10.1016/j.mencom.2011.11.017
UR - https://mendcomm.colab.ws/publications/10.1016/j.mencom.2011.11.017
TI - Effect of a cationic surfactant on protein unfolding at the air–solution interface
T2 - Mendeleev Communications
AU - Mikhailovskaya, Alesya Alekseevna
AU - Lin, Shi-Yow
AU - Loglio, Giuseppe
AU - Miller, Reinhard
AU - Noskov, Boris Anatol'evich
PY - 2011
DA - 2011/11/10
PB - Mendeleev Communications
SP - 341-343
IS - 6
VL - 21
ER -
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@article{2011_Mikhailovskaya,
author = {Alesya Alekseevna Mikhailovskaya and Shi-Yow Lin and Giuseppe Loglio and Reinhard Miller and Boris Anatol'evich Noskov},
title = {Effect of a cationic surfactant on protein unfolding at the air–solution interface},
journal = {Mendeleev Communications},
year = {2011},
volume = {21},
publisher = {Mendeleev Communications},
month = {Nov},
url = {https://mendcomm.colab.ws/publications/10.1016/j.mencom.2011.11.017},
number = {6},
pages = {341--343},
doi = {10.1016/j.mencom.2011.11.017}
}
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Mikhailovskaya, Alesya Alekseevna, et al. “Effect of a cationic surfactant on protein unfolding at the air–solution interface.” Mendeleev Communications, vol. 21, no. 6, Nov. 2011, pp. 341-343. https://mendcomm.colab.ws/publications/10.1016/j.mencom.2011.11.017.

Abstract

Kinetic dependences of the dynamic dilatational surface elasticity of solutions of the complexes of b-lactoglobulin and bovine serum albumin with dodecyltrimethylammonium bromide show that the destruction of the tertiary protein structure and the partial destruction of the secondary structure in the surface layer occur at lower surfactant concentrations than in the bulk solution.

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